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	5-finger all-metal safety glove with 8 cm cuff, fully closed for additional protection of the pulse area.

	Hazardous meat and fish processing. General cutting and portioning tasks in restaurants, industrial kitchens and the food industry.

	Available sizes:



	Back of the hand is ergonomically extended. For an easy, comfortable hold that prevents fatigue at work.



	All safety gloves are produced in 7 different sizes, and conform to the standard DIN EN 1082:1996.